Product Description: The Thangwani Spring Roll offers a crispy, golden outer shell filled with a mixture of finely chopped vegetables, wrapped and fried to perfection. These spring rolls are ideal for appetizers, tea-time snacks, or party treats. The perfect blend of crunch and flavor makes it a must-have for every occasion, served with dipping sauces like sweet chili or soy.

Crispy on the outside and soft on the inside, they are quick and easy to prepare for a delicious snack.

Cooking Instructions:

1. Remove frozen Spring Rolls from the freezer.
2. Deep fry in hot oil until golden brown and crispy.
3. Drain excess oil and serve hot with your choice of dipping sauce.

Do not refreeze after thawing.

Ingredients:

• Wheat Flour 30%
• Vegetables 40%
• Oil 10%
• Spices 5%
• Salt 1%

Nutrition Information (per serving/60g piece):

• Energy: 800 kJ / 1000 kJ
• Protein: 2g / 2.5g
• Fat, total: 7g / 8.75g
• Saturated Fat: 1.5g / 1.875g
• Carbohydrates: 25g / 31.25g
• Sugars: 0.5g / 0.625g
• Dietary Fibers: 1g / 1.25g
• Sodium: 150mg / 187.5mg

Product of Pakistan
Net Weight: 1200g

Imported and Distributed by: Thangwani Foods
Suite No. 32, Mirza Qaleej Baig Road, Old Numaisah, Karachi
Contact: +92 300 318 6179
Email: info@thangwani.com
Website: www.thangwani.com